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Occupation: Cooks, Institution and Cafeteria
O*NET Code: 35-2012.00
Prepare and cook large quantities of food for institutions, such as schools, hospitals, or cafeterias.
7,124 Cooks, Institution and Cafeteria jobs
- Self-Employed Catering Driver
- FT Line Cook - NO LATE NIGHTS/NO WEEKENDS
- Line Cook (AM/PM shifts)
- Prep Cook- AM/PM
- AM Kitchen Line Cook | The St. Anthony, A Luxury Collection Hotel
- Part-Time Prep Cook - AM Shift
- Child Nutrition Assistant Part-Time
- COOK - PATIENT FOOD SERVICE
- Cook
- Cook (PT)
- Prep Cook
- Prep Cook - Jinya Ramen Bar
- Cook
- COOK
- Cook
- Cook 2
- Cook 3
- Cook 2 - Remedy
- Cook
- Cook - Fulltime
- CookMorgan, GAApril 5th, 2026
- Cook - PTNewnan, GAApril 5th, 2026
- Cook
- Dietary Aide/Cook
- Cook - PT
- Senior Cook
- Prep Cook
- Line Cook
- Cook
- Culinary Lead
- Cook
- COOK
- Cook I
- Cook
- Culinary Supervisor - Arizona Financial Theater
- Culinary Supervisor - Allianz Amphitheater
- Certified Dietary Manager
- Cook
- Food Nutrition Service.Food Service Assistant Manager.5820
- Cook 1